Activated char produced from chontaduro seeds: a new potential precursor

Authors

Luis Angel, IMT Atlantique, GEPEA UMR CNRS 6144, F-44307 Nantes, FranceFollow
Audrey Villot, IMT Atlantique, GEPEA UMR CNRS 6144, F-44307 Nantes, France
Yves Andres, IMT Atlantique, GEPEA UMR CNRS 6144, F-44307 Nantes, France
Claire Gerente, IMT Atlantique, GEPEA UMR CNRS 6144, F-44307 Nantes, France
Manuel Rodriguez Susa, Universidad de los Andes, Bogota D.C., Colombia
Jaime Plazas-Tuttle, Universidad de los Andes, Bogota D.C., Colombia

Conference Dates

September 17-22, 2023

Abstract

Please click Additional Files below to see the full abstract

Recommended Citation

Luis Angel, Audrey Villot, Yves Andres, Claire Gerente, Manuel Rodriguez Susa, and Jaime Plazas-Tuttle, "Activated char produced from chontaduro seeds: a new potential precursor" in "Bio-Char III: Production, Characterization and Applications", Franco Berruti (Western University, London, Ontario, Canada); David Chiaramonti (Politecnico di Torino, Italy); Silvia Fiore (Politecnico di Torino, Italy); Manuel Garcia-Perez (Washington State University, USA); Ondrej Masek (University of Edinburgh, Edinburgh, UK) Eds, ECI Symposium Series, (2023). https://dc.engconfintl.org/biochar_iii/69